Try to cook this dish at least once: and she will be a frequent guest in your kitchen.
Be very gentle wizards of potatoes. But if the stuffing serve as savory ground beef… the ears will not drag! Potato-meat wizards – it’s delicious, hearty, easy and simple, informs Rus.Media.
No one will refuse the seductive mouth-watering, incredibly flavorful sorcerers with a meat filling.
The necessary ingredients
- onions – 3 PCs;
- chicken egg – 1 piece;
- ground pork – 1 kg;
- potatoes – 8-10 pieces;
- wheat flour – 1 tbsp;
- soda – 0.5 CH. l.;
- salt – to taste;
- the spice mix Khmeli-suneli – to taste.
Tasty witches of potatoes with beef: step by step recipe
- For the preparation of the Belarusian wizards potatoes (recipe) thoroughly wash and peeled.
- Onions cleaned from the husk, well, my under running water and RUB on a small grater.
- In a separate bowl RUB the prepared raw potatoes for wizards (on a small grater). Periodically to grated potatoes add a little grated onion, then the potatoes don’t darken.
- Of grated potato, remove the excess water.
- To the grated potatoes for sorcerers add one tablespoon of flour and mix well.
- Then in the potato mixture add baking soda (the recipe) and again all mix well.
- One egg splitting into a small container and stir it with a fork.
- Beaten egg is sent to the potato mass, again mix everything thoroughly.
- Potatoes salt to taste for wizards.
- For preparation wizards will use ground pork.
- In a separate container, put the stuffing, add the remaining grated onion, salt, spice mixture Khmeli-suneli and all mix well (if you have stuffing thick, add a little water or milk).
- In a pan pour oil and put the pan on the fire to warm up.
- On a heated pan in small pancakes spread the potato mixture.
- Minced meat formed flat Patty and put it on a potato pancake on top of the meat put a little more potato to cover the mince.
- Sorcerers fry on both sides until fully cooked (during roasting, if required, add to the pan a little oil).
- Ready wizards put meat in a deep pan, cover the pan with a lid and sent for 10 minutes on a small fire.
Wizards of potato, cooked in a pan, serve with sour cream is very tasty tasty.